Silage Making machines

Pit silage making processes, uses and benefits of silage.

Silage is the material produced by controlled fermentation, under anaerobic conditions, of chopped crop residues or forage with high moisture contents.

The benefits of silage include but not limited to:

. Silage is good source of nutrious food

. When fed to dairy cows, the cows produces more milk.

. During summer time, silage is very useful where their’s no scope for natural grazing.

. Animals will gain weight within a short period.

In this article, we shall dwell more on pit silage making processes

And below are the processes to be followed when making pit silage.

1.First and foremost, decide the type of crop to be grown for forage or silage. Choose hybrid and perennial varieties of crops which can be grown in short duration and produced multiple times.

2.Find a dry place to dig a pit on slightly sloping ground and the depth of the pit should decrease from the higher side of the sloping ground to the lower side by giving wedge like shape. Usually size dimensions of the pit size depends on the amount of forage to be stored.

3.Using a chaff cutter or silage harvester, cut the forage to be preserved into one inch pieces.

5.Place the chopped forage into the pit and spread it into a thin layer and repeat this process until one third of the pit is covered.

5.One litre of molasses should be diluted with three litres of water and sprinkle evenly on the forage to be preserved.

6.To prevent forage from rotting, use garden sprayer to evenly distribute the solution throughout the silage pit and this will also help in feeding micro organism to make the silage ferment quickly and saving the silage from rotting.

7.The forage should be pressed with the feet to make air out and protect from fungal attack. This should be done with caution as little air even cause fungus and damage the forage.

8.Add more bags of chopped forage after making the room (after pressing) with diluted molasses. Repeat the process of adding forage with diluted molasses and pressing until the pit is filled in a doom shape.


9.Pit should be covered after final processing with polythene sheet on top to prevent from any water contact and dig a small trench around the sides of the pit.

10.Cover the pit with soil to make air out and prevent the polythene from damage by the rains, birds or any other animals.

11.The conservation through fermentation may take weeks. Leave the pit until there’s shortage of fodder. The silage can last up to 2 years if it’s prepared with well sheeting and good soil cover.

12.To use the silage, open the pit from the lower side of the slope and take enough silage fodder for one day and close the pit again.

Silage Making machines

Product video for Cicoria square baler.

The Italian made Cicoria baler is known for its speed during operation and is one of the undisputed balers in the market today.

With a working rate of six bales per minute (proven), 360 bales per hour, Cicoria baler is one of the simplest baler in terms of construction yet high output with low tractor horsepower required.

Photo/Cicoria baler /courtesy

Bale density is easily adjustable in sideways, up and down. A strong knotter system is incorporated with a needle shear bolt that protects the needles from breakage should their be an obstacle inside the Bale chamber. Needle guards also protects the needles from stones and any other obstacle.

High inertial momentum generated by the bigger flywheel, a feature which allows fast and flowing harvest even with irregular windows.

Longer plunger stroke which exceeds other balers at 5cm longer, ensure sufficient compaction and baling.

Larger feed opening ensures more fodder into the Bale chamber thus more bales per hour.

Daily maintenance includes greasing the major points as the gearbox only requires oil once in a year.

Below is a video taken from farm capturing Cicoria baler in operation.

Are you interested and longing to own this unique machine?

Contact us +254714964308

Silage Making machines

Silage Making- Maize Choppers, Kuhn Model. 

By taking advantage of the weed insensitive cutting system, the sophisticated feed system and the especially designed chopping wheel ensures that the Kuhn maize chopper will be a profitable investment.

Kuhn maize chopper out in a field

The ability to chop with low power requirement with high output sets Kuhn maize choppers apart from all others.

Field performance, minimum soil compaction and a cost effective operation contributes that Kuhn maize choppers suit the requirements of both farmers and contractors.

Kuhn maize choppers are not only designed to chop top quality maize but are also built for unmatched reliability.

Daily routine maintenance is limited to the lubrication of two easily accessible grease nipples on the chopping wheel.

The Kuhn weed insensitive cutting system is tolerant to weeds and has a self cleaning function.

The discharge chute is hydraulically remote controlled from the tractor driver’s seat.

The power transmission in Kuhn maize choppers runs via PTO drive shaft, V-belts and gears, this requires minimum maintenance.

In addition several features and options make the Kuhn maize choppers second to none.